Frozen IQF + HPP

Avocados & Mangos
Coming soon - Q2 2025

High-quality produce all year round

Reliable year-round supply is imperative to success in busy and thriving culinary and food-based businesses.
We strive to provide this.
We offer an impeccable frozen range of IQF avocados and mangos, Guacamole and Pureè, and IQF mangos. Some of our final products are HPP treated and made to ensure our clients have consistent access to safe, long shelf life, fresh and maintained natural taste. Summer or winter, autumn or spring – whatever the season – you can always find the frozen goods you require with Mavuno.
From our brand-new FSSC 22000-certified Kiambu-Kenya facility, we use cutting-edge IQF and HPP technologies to craft delectable frozen avocados and mangoes.

IQF frozen mangos and avocados

Designed to shine in any culinary creation, our IQF avocados and mangos are available in slices, dice and halves. With a range of pack sizes or custom options to meet your needs, Mavuno has the frozen goods solution you seek.
Our frozen range is:

HACCP Certified and socio-ethically crafted

Some products are organic certified for the NON-EU Organic Agriculture Standards

Nutritionally dense with a natural taste and flavour

GMO-free

Preservative and additive-free

Flavourant-free

Assured with food safety certifications and GMP

Cost-effective and sustainable

Our products are mainly grown using rainwater

We would love to hear from you concerning the requirements for your frozen range products.
Please contact the team for a quote, availability and product(s) information sheet.

Mavuno’s delectable guacamole range

We have also created three delicious ready-to-eat guacamoles with our quality frozen produce. We can also process bespoke guacamole to suit your recipes and requirements.

Plain Guacamole: Avocado with a hint of zesty lemon and a pinch of salt.

Classic Guacamole: Avocado blended with tomato, bulb onion, coriander/parsley, zesty lemon and a pinch of salt.

Spicy Guacamole: A nice and spicy guac with avocado, tomato, bulb onion, cayenne pepper, chilli, coriander, zesty lemon and a pinch of salt.

What is IQF?

IQF – or ‘individually quick frozen’ – is a freezing technique that protects and preserves produce’s taste, size, shape, and aroma.

With IQF technology, we can always provide our clients with pristine organic produce grown under the brilliant Kenyan sun any time of year.

What is HPP?

HPP (High-Pressure Processing) is a pasteurising technique that significantly extends the shelf life of guacamole, avocado pulp, avocado halves, and other avocado-processed products. Here at Mavuno, we use this innovative technology to ensure food safety and quality. We will keep our products’ colour, fragrance, and flavour intact until they’re ready to be savoured by you and your customers.

Our promise

Creating good for our people, our planet and our produce.

People

We cultivate an ecosystem where people thrive, from the field to the table.

Planet

We are committed to leading sustainability and ethical practices.

Produce

We consistently deliver the highest quality produce through our continued care and investment.

Contact us to share the Mavuno goodness.

Contact Us